Edygue Amaranth

Edygue Amaranth

Edygue Amaranth is a annual simmilar to Black-eyed Susan and Nasturtium. Edygue Amaranth's properties are a blend of its material nature and magical makeup and is uniquly useful in brewing alcoholic beverages. Edygue Amaranth was first discovered by the farmer Tshëg̈ Tresê within the Nëcê-tësa Moorland durring the early 12th century.